The program is designed for professionals who seek to differentiate themselves in a highly competitive market and acquire internationally recognized skills.
Participants can choose one of the following specializations:
- Tourism Management
- Human Gastronomy and Restaurant Management
Students will have the option of studying in person or in a “hybrid” format, combining online studies with in-person stays.
After completing their studies, students in this postgraduate program are eligible for the Optional Practical Training (OPT) program, provided they have studied for at least 12 months in person at SIU.
Advantages of the international double degree program:
- International specialization in a sector with high global demand.
- Practical and applied training with a business focus.
- Flexibility: possibility of studying the program in a hybrid format with in-person stays in Florida.
- Opportunity to access Optional Practical Training (OPT) in the US.
- International networking with industry leaders and experts.
- Multicultural experience and improved employability.